Lemon Crusted Tilapia

Lemon Crusted Tilapia

4 tilapia fillets
2 cloves garlic
1 lemon
2 Tbsp butter
Salt, pepper, parsley
Spray cookie sheet with non-stick spray and pre-heat oven to 375⁰. Lay fish fillets on cookie sheet in a single layer. Squeeze half of lemon over fish. Chop, or slice garlic cloves thinly and scatter over fish. Sprinkle with seasonings and place ½ Tbsp butter on each fillet. Top with a slice of lemon and bake for 30 minutes.

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