Green Bean Almandine 

3 Tbsp canola oil
3 Tbsp olive oil
2-3 garlic cloves
½ cup sliced almonds
1 lb fresh green beans

Steam green beans until tender. Remove from pan, drain any extra water and set aside. Sautee pressed garlic and almonds in oil combination on medium-high as to not burn the garlic. Add in green beans and toss together. Serve immediately.