Well we are officially moved out of our one bedroom apartment. It’s amazing what an extra 200 square feet & a more useful layout can do to your organizational skills. Well last week we picked up our new keys on Wednesday after work, moved all night Friday night, & by Saturday afternoon we were drinking margaritas at Disney’s California Adventure before riding Soarin’ Over California.
What, didn’t see that coming? Let me explain.
A lot of changes have been happening since we got engaged. The same day Chris popped the big question I had a phone interview with a travel agency. And now as of week ago, I have a new 9-5 job. I get up at the same time every day, no more 4 am shifts, & most importantly, no more spending the entire weekend at work. On top of that, this week we are moving a bigger apartment, so it’s been a lot of change all within the past 6 weeks.
Okay, okay, I know it’s a little late. It’s already Friday & I ended Whole 30 last week & you have no idea my thoughts & opinions!! Well friends, I started a new job this week & my body is getting a little used to normal hours. 9-5, Monday through Friday is just craziness on my body & my sleep pattern. But more about that later, this post is about Whole 30.
There are things happening people!! Happy Cinco de Mayo friends! Today we are talking about beverages! The adult kind with a little bit of lime. Yep you got it! Homemade margaritas. So I think many of you are aware that I work in retail… & if we are to be 100% honest… retail hours suck. I love the flexibility of my job but I hate the holiday hours, working on the weekends, & not seeing my family for Christmas for the past 5 years.
So my friend, & fellow retail worker/east coast originator, Bryan & I have been working on a little project help relieve us of our terrible work schedules. Our project is involving some soy wax, a lot of sent testing & mixing, & a lot of market research. Wondering what we’ve been working on? Well if you haven’t put the clues together you are just going to have to wait. We aren’t 100% ready yet to let out our little secret but in the next few weeks I will let you all know.
Today we are here to talk about Bryan & my favorite beverage while we are working on our project. When we worked together a few years back we would spend every other Wednesday after work at happy hour at an amazing Mexican restaurant in Sherman Oaks, CA, Casa Vega. If you are ever in LA take the trip over the hill to try it! It is a Los Angeles landmark & has been around since 1956 bringing in celebrities & locals alike.
When Bryan & I first started talking about our project we began over a few of these beautiful little things & our ideas started sparking to life. We decided we wanted to make our brain storming session it a fun night so we ran to the grocery store, walked pass the margarita mix, & straight to produce section. We were wanted a nice fresh drink instead of a sugar filled syrup. Making the margaritas fresh brings out the flavor of the tequila & makes you sip on it rather than, well pounding it.
Which you will thank me for in the morning.
Try these out & let me know how you think. I for sure know I will be having one tonight.
In a 6 oz glass
2 oz tequila
½ lime, juiced
1 oz simple syrup
1 oz triple sec
Fill with water and stir